I figured how hard can it be to chop it up into some steaks myself...I mean my family butchered their own beef, (not a good memory by the way), surely I could cut some up.
What I didn't figure on was how overwhelming getting a big 10 lb hunk of bloody beef out on the counter and trying to cut it up with dull knives would be.
You can't just start chopping it up you know, you have to cut it just the right way so it falls into steaks and not stringy ropes of tough beef.
But worst of all was the sickening site of that much blood and muscle in my kitchen. I lost may appetite for the two days I was working on it. I told my kids I felt like a cannibal in his kitchen chopping up the latest victim! Normally I would have enlisted Rod but I was determined to do all I could for his birthday myself, I mean who wants to do all the work for their own birthday!
Now I know why butchers have jobs and get paid to do this stuff. I don't know how they have any appetite to eat when they get home at night....maybe you get used to it?
I cut off one steak and tried marinading it and cooking it the next day to see how tender it was....not bad but the marinade was iffy. I learned a lot by asking people and finally came up with a good "rub" of salt, pepper, and GRANULATED garlic. It turned out yummy.
Good thing the food was good because the weather was over 100 and the AC broke that morning. Puts a whole new spin to the expresssion "we had a HOT time" The AC is fixed now of course and we haven't had a hot day since. ..which proves my theory that I can control hot weather.
What I do is make a GALLON of ice tea and buy a LARGE watermelon. (smaller amounts do not work because the weather gods know you can eat and drink those amounts before they ferment in your frig.) Somebody out there must have bought some BIG melons during that hot weather for it to be only 68 degrees on Labor Day today.
Rod and I LIKE hot weather but if you don't, I have just shared with you a time tested way to cool things off. It may only work in Oregon however.
1 comment:
It sounds like the birthday party was a great success! I love hearing the updates on life in Oregon. :o)
Love, Gitta
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